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About
For kitchen tasks that are too big for a paring knife and too small for a chef's knife, reach for the Kai Inspire Utility Knife. A utility knife is handy for larger peeling jobs or when precision trimming is required, such as cutting broccoli florets for stir-fry or removing the tough stems from kale. Because the blade is smaller and lighter, it is easy to work with it in tight places.
- Perfect for trimming tasks and any medium-sized job
- High-carbon, high-chromium German DIN1.4116 stainless steel provides corrosion and wear resistance, resharpens easily
- Hand-sharpened 16° double-bevel blade (32° comprehensive) is razor sharp; hammered finish helps food release from blade
- Molded resin handle is contoured for secure, comfortable grip
- Includes matching sheath for safe, easy storage
More Information
Features + Details
- Use Slicing, Cheese & Charcuterie, Vegetable & Fruit
- Blade Shape Utility
- Includes Saya/Sheath Yes
- Warranty 5–Year
Specifications
- Blade Steel DIN1.4116
- Blade Length 6 in. (152mm)
- Handle Material Polypropylene
- Country of Origin China
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