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About
In addition to classic Japanese blade styles, Wasabi also features Western-style blades. The Wasabi Paring Knife is one example. This handy paring knife is perfect for all your peeling and coring tasks. It is one of the most important pieces of kitchen cutlery and is sure to become a central piece in your Wasabi collection. With its clean, contemporary design and razor-like 16° cutting angle, you will love both the looks and the performance of Wasabi.
- An elegant paring knife
- High-carbon stainless steel for corrosion resistance and good edge retention; graze finished for a satin look
- Double-bevel blade sharpened to 16° cutting angle each side for razor-sharp cutting
- Traditional Japanese-style, D-shaped handle in polypropylene is comfortable, easy to use and clean
- Made in Japan
More Information
Features + Details
- Use Peeling & Paring, Cheese & Charcuterie, Vegetable & Fruit
- Blade Shape Paring
- Warranty Limited Lifetime Warranty
Specifications
- Blade Steel 1K6
- Blade Length 4 in. (102mm)
- Handle Material Polypropylene
- Country of Origin Japan
Automatic Knife Release Form
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- 1800 SW Teton Avenue
- Tualatin, OR 97062
- Phone: 503-682-1966
- Toll Free: 800-325-2891
- Fax: 503-682-7168
- kaiusa.com