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About
For kitchen tasks that are too big for a paring knife and too small for a chef's knife, reach for the Wasabi Utility Knife. It is particularly handy for larger peeling jobs or when precision trimming is required, such as cutting broccoli florets for stir-fry or removing the tough stems from kale. Because the blade is smaller and lighter, it is easy to work with it in tight places.
- The perfect knife for trimming and other precision cuts
- High-carbon stainless steel for corrosion resistance and good edge retention; graze finished for a satin look
- Double-bevel blade sharpened to 16° cutting angle each side for razor-sharp cutting
- Traditional Japanese-style, D-shaped handle in polypropylene is comfortable, easy to use and clean
- Made in Japan
More Information
Features + Details
- Use Peeling & Paring, Cheese & Charcuterie, Vegetable & Fruit
- Blade Shape Utility
- Warranty Limited Lifetime Warranty
Specifications
- Blade Steel 1K6
- Blade Length 6 in. (152mm)
- Handle Material Polypropylene
- Country of Origin Japan
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- 1800 SW Teton Avenue
- Tualatin, OR 97062
- Phone: 503-682-1966
- Toll Free: 800-325-2891
- Fax: 503-682-7168
- kaiusa.com
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