The Pure Komachi 2 Chef’s Knife is the one you will reach for every time you cook—whether you are slicing potatoes, dicing onions, or mincing herbs. Even in this shorter length, you will find this knife handles small, medium, and even large foods with ease. Pure Komachi 2’s razor-sharp blade and comfortable, lightweight handle make food preparation a pleasure no matter what you are cutting.
A smaller, highly versatile chef's knife
Coated carbon stainless steel blade; food-safe color coating
Hand-sharpened 16° double-bevel blade (32° comprehensive) is razor sharp